Wednesday, August 12, 2009

Honeyed Kiwi-Lime Chicken Salad

1/4 cup mayonnaise
2 T. honey
1/2 tsp. fresh grated ginger
1/2 T. diced basil, mint OR cilantro
Dash of nutmeg
Juice and Zest of 1 lime1/2 c. fuji apple, finely diced
2 Zespri green kiwifruits, diced
12.5 oz can chunk chicken breast, drained
1/4 c. chopped almonds or walnuts

In a large bowl, combine first six ingredients. Add all other ingredients to bowl, then stir to coat the chicken and fruit. Serve immediately or refrigerate until needed.

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