Pumpkin Bars

4 eggs

1 2/3 cups sugar

1 cup vegetable oil

1 (16-ounce) can pumpkin

2 cups flour

2 teaspoons baking powder

2 teaspoons cinnamon

1 teaspoon salt

1 teaspoon baking soda

½ teaspoon nutmeg

¼ teaspoon cloves

Beat eggs, sugar, oil and pumpkin till light and fluffy. Stir together flour, baking powder, cinnamon, salt, soda, and spices. Add to pumpkin mixture. Spread in greased 15”x10” pan. Bake at 350 degrees for 30 minutes. Cool.

Frosting:

2 (3-ounce) packages cream cheese

1 cup butter

2 teaspoons vanilla

4 cups powdered sugar

Cream together cream cheese, butter and vanilla. Gradually add powdered sugar and mix until smooth and creamy.