1 can of peaches (I used the "little" can)
2 cups of low-fat vanilla yogurt
1/3 cup of sugar
Drain juice off peaches. Blend peaches in a regular blender until smooth...then add yogurt & sugar. Blend all together in blender, then pour mixture into the frozen yogurt\ice cream maker and turn ON for 20-30 minutes. Freeze for 3-5 hours & serve.
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