Thursday, September 17, 2009

Sticky Balls

Reese's® Puffs® Sticky Balls
1/4 cup margarine
1 bag (10 oz) regular marshmallows
1 box (14.25 oz) Reese's® Puffs® cereal
1/4 cup semisweet chocolate chips
1 tsp. shortening

In saucepan, melt butter and marshmallows over low heat, stirring frequently, until smooth. Stir in cereal. Spread cereal mixture on waxed paper. Cool 5 minutes.Lightly spray hands with cooking spray and shape mixture into balls.In a small microwaveable dish, microwave chocolate chips and shortening on high 1- 2 minutes, stirring until smooth. Drizzle chocolate over cereal balls. Let stand 30 minutes until chocolate is set.

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